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WESTERN SET MENU
$100.00 per person ( minimum 50 persons )


Salad
Salmon Terrine on Lettuce served with Yogurt Fresh Fruits

Soup
Lobster Bisque served with Garlic Bread

Entree
NZ Roast Ribeye Beef  with Mushroom & Asparagus Sauce
(Served with Seasonal Vegetables & Baked Roast Potatoes)
or
Panfried Fillet of Salmon with Olive Lemon Caper Sauce
(Served with Seasonal Vegetables & Baked Roast Potatoes)
or
Baked Chicken with Mango Sauce & Tomato Chutney
(Served with Seasonal Vegetables & Baked Roast Potatoes)

Dessert
Tiramisu Express

Beverage
Hot Coffee & Tea
Orange Juice
Special Beverage

 
MENU PACKAGES INCLUSIVE OF :
- Full table setting with chinaware & glassware
- Centerpiece for the dining table
- Experience service staff
-Menu Card on every dining table
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