Salad / Appetizer
- Tropical Hawaiian Salad
- Chinese Banquet Platter
Rice (Select 1)
- Baked Fragrant Rice wrapped in Lotus leaf
- Hainanese Fragrant Rice
- Seafood Thai Pineapple Yellow Rice with Chicken Floss
Noodle (Select 1)
- Indonesia Kway Teow Goreng with Seafood
- 'Malay Village' Mee Goreng with Crabmeat
- Singapore Fried Noodle Special
Vegetable (Select 1)
- Braised Broccoli with Seafood in Crabmeat Sauce
- Kai Lan with Mushroom in Oyster Sauce
- Mixed Vegetable ‘Hainanese Style’
BBQ Meat / Seafood - 7 Dishes
- Juicy Chicken Chop with BBQ Sauce
- Seasonal Live Crab
- NZ Sirloin of Beef with Mint Sauce
- Fresh Squid
- Fillet of Dory wrapped with Sambal Chilli
- Assorted Satay with Peanut Sauce ( Chicken & Mutton )
- Fresh Prawn
Dessert – All Inclusive
- Mixed Fruit Platter
- Almond Beancurd with Longan
- Chocolate Brownie
Beverage
- Fruit Punch
|